This Week on Kosher.com …
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| Fresh or frozen turkey this Thanksgiving? Here’s what you need to know about kosher turkey buying. | |
| Cooking Kosher on a Budget shows you 10 rules for saving money on your weekly grocery bill. | |
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The return of cold weather begs for cozy comfort foods. Nutritious Delicious and Kosher expert, Bonnie Taub-Dix, offers 6 tips that show you how to keep warm with out packing on the pounds. |
| In Your Kosher Questions Answered, author and challah expert, Tamar Ansh, offers her techniques for getting that fresh taste right out of your freezer. | |
| Plus, try these recipes: | |
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Honey and citrus flavors provide a note of contrast in North African Spiced Turkey with Avocado-Grapefruit Relish |
| Pair turkey cutlets with roasted fennel and a rich pomegranate pan sauce for a simple, yet elegant, dish. Serve with a nutty-tasting bulgur pilaf for a delightful meal. | |





